: Features 160 original recipes (later expanded to 260) divided into 10 chapters, covering sour and milk dishes, fish, and sweets like lauzinaj (an ancestor of baklava). English Translation : Titled A Baghdad Cookery Book
It is a massive collection (over 600 recipes) that preserves the flavors of the Abbasid dynasty . It includes details on "Remedying Food" based on Galenic medical theories, showing that food was viewed as a form of medicine. kitab al-tabikh pdf
: Titled Annals of the Caliphs' Kitchens by Nawal Nasrallah. : Features 160 original recipes (later expanded to